Phoenix Chai

for 2oz Reusable Rice Paper Bag
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Did you know Chai is supposed to be spicy?  Most Chai's that you find here in America are sweet.  Sweet? Dumping sugar on everything is not the answer.  Our original Chai blend is rich...and SPICY! Our unique blend of Herbs, China Black Tea, and Spices will warm your body as it calms and clears the mind.  It ignites your taste buds with fiery flavor.  Born out of a fragrant and smooth Masala base, our Chai reclaims the spicy goodness of its lost heritage and rises like a Phoenix, acting as a natural digestive, improving your immune system with delicious anti-cancer properties, and awakens your soul with every cup!
 
The Brew Ha-Ha:
 
Black Tea comes from the leaves of the Camellia Sinensis bush that are harvested from the Spring, Summer, and Fall that are allowed to undergo an oxidization process.  This causes the tea leaves to ripen to a dark brown or black color.  The more oxidization the tea leaves are exposed to determines the flavor of the Black Tea, which can run a pretty wide gamut from mild and sweet to smoky, malty, earthen, and dense and stronger.  It is a full-bodied tea that contains a lot of antioxidants and promotes heart health, has anti-cancer agents, fights inflammation, and works as a digestive aid.
 
Available: In eco-friendly rice-paper bags or our Special Edition Collector Tea Tins.  Each Tin comes with 4 ounces of our delicious tea.  The label features original art.
 
Luxury Ingredients: Black Tea*, Pan-Roasted Green Cardamom, Fresh Roasted Ginger, White Pepper, Black Pepper, Cinnamon, Roasted Nutmeg, Black Cardamom, Star Anise, All Spice, Vanilla, Stemless Dried Indian Chilis, Cloves, Coriander, Cardamom Seeds, & Dried Basil.  Natural Flavors (Organic Compliant).  *Organic Certified Organic by Pro-Cert Organic Systems (Organic Equivalency with COR, NOP, EU, JAS)
 
Tea(s) From: Sri Lanka / China / Egypt
Region: Uva / Shandong / Anhui Province / Nile Delta  
Antioxidant Level: High
Caffeine Level: Low